Description
A rare and exceptionally well-made single malt finished in four special casks. After the initial maturation in American white oak ex-bourbon casks the whisky is apportioned between first fill ex-bourbon casks, Apostoles and 30 year old Matusalem sherry casks and Cabernet Sauvignon wine barriques. The four parts are then brought back together to harmonise.
Taste: “An exquisite fanfare of red grapes and juicy raisins with whispers of chocolate and liquorice. Light and fragrant, with great finesse, The Dalmore Quartet is a very special treat. Exceptionally giftable since 1839”
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